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NZ $32.00
incl GST
Qty

Moroccan Lamb Neck (Free range & GF)

Braised pulled lamb served with a black truffle mash, bacon sauteed silverbeet & blueberry gel

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Cheeky Porky (Free range & GF)

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Tipsy Duck (free range & GF)

Confit duck leg served with Jack Daniel's smoked crispy kumara gnocchi, mushroom ragout & a sauvignon blanc miso leek broth

NZ $34.00
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