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| Displaying: 1 - 12 of 12 items. | Price. | Add to cart. | |
09b Beef Burgundy (Boeuf Bourguignon)Braised beef, served with onions, carrots, mushrooms & bacon, slowly cooked for 3 hours in red wine, Burgundy spices & roasted potatoes. Have as a light dish or as a mains |
NZ $22.10 incl GST |
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10 *Pork Belly Roulade (Poitrine de porc au cidre)Melt in the mouth, slow cooked pork belly stuffed with cranberries, cider & apple syrup sauce, & roasted potatoes |
NZ $26.90 incl GST |
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11 Beef Eye Fillet (220g) (Filet Mignon de Boeuf)Beef cooked to your liking, served with roasted potatoes & your choice of creamy mushroom sauce, jus sauce, or Bordelaise sauce (cabernet, shallots & garlic) |
NZ $32.30 incl GST |
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12 Vegetarian Dijon Chou PastryServed with Brie cheese & parmesan, spinach, roasted seasonal vegetables, & smoked paparika sauce |
NZ $26.90 incl GST |
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13 *Fish of the Day (Bouillabaisse)White flesh fish fillet with prawns, scallops, mussels & salmon, served in a white wine and tomato fish stock sauce |
NZ $31.40 incl GST |
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14 Chicken fillet in Cannelloni (Cannelloni de poulet)Chicken served with Philadelphia cheese, basil, & oven-baked creamy Gruyere sauce (pasta home-made on the premises) |
NZ $26.90 incl GST |
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15 Stuffed chicken with cranberry, gruyere & plumServed with brandy & quince sauce |
NZ $26.90 incl GST |
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16 Duck Leg with an Orange Cointreau Liqueur Sauce (Canard a l'orange)Confit of duck leg with cinnamon & orange zest kumara mash |
NZ $26.90 incl GST |
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16b Duck SaladRoasted duck confit served with a garden mixed salad, berry vinaigrette, herb croutons, Brie cheese, roasted almonds, & slow cooked shallots with Port, & baby tomato |
NZ $23.90 incl GST |
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17 Lamb ProvencaleSlow cooked lamb, served with tomato, garlic, olives, turnip, & carrots, & with a deep fried polenta |
NZ $25.10 incl GST |
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18 Basil & creamy French cheese ravioliServed with green pesto sauce, parmesan waffle, & olive oil roasted mini tomato |
NZ $16.70 incl GST |
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19 Smoked Salmon Croquette (Delices de bretagne)Your choice of 2 or 3 pieces of smoked salmon, served with a creamy Riesling, lime & crayfish stock sauce |
NZ $20.60 incl GST |
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